Oriental BBQ Chicken Recipe

Recipe : Oriental BBQ Chicken

Ingredients :

4 tbsp Thai chili sauce

A

1cm ginger, chopped

1 tbsp dark soya sauce

1 tbsp light soya sauce

1 tbsp honey

2 tbsp oyster sauce

4 cloves garlic, chopped

2 shallots, chopped

1 tbsp cooking oil

500g chicken legs

Dipping sauce:

4 tbsp plum sauce

2 tbsp Thai chili sauce

Method :

Mix Thai chili sauce with ingredients A. Marinate chicken legs with ingredients A and keep in the fridge overnight. Heat BBQ griller and grill chicken pieces over medium heat for 15-20 minutes, turning occasionally. Mix dipping sauce ingredients together in a bowl.

Nutrition per serving : Energy 258 kcal (1084 kilojoules), protein 18g, fat 12g, carbohydrate 20g

Serves 6

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